Compulsory Courses
Semester 1
| Mata Kuliah | SKS |
|---|---|
| Food Science | 3 |
| Basic Chemistry | 2 |
| Basic Chemistry Laboratory | 1 |
| Basic Physics | 2 |
| Basic Physics Laboratory | 1 |
| Mathematics | 2 |
| Organic Material Synthesis | 2 |
| Organic Material Synthesis Laboratory | 1 |
| Nutrition and Health | 2 |
| Logic | 2 |
| Civics | 2 |
Semester 2
| Mata Kuliah | SKS |
|---|---|
| Industrial Microbiology | 2 |
| Food Biochemistry | 2 |
| Statistics and Experimental Design | 2 |
| Chemical and Instrumental Food Analysis | 3 |
| Food Quality and Safety Control | 3 |
| Basic Thermodynamics | 2 |
| Food Engineering Computation | 2 |
| Pancasila | 2 |
| Basic Ethics | 2 |
Semester 3
| Mata Kuliah | SKS |
|---|---|
| Food Supply Chain | 2 |
| Utility Systems in the Food Industry | 2 |
| Postharvest Technology | 3 |
| Organoleptic Characteristics of Food | 3 |
| Business Licensing and Legality | 2 |
| Business Process Management | 3 |
| Carbohydrate-Based Food Industry | 3 |
| Food Industry Equipment | 2 |
Semester 4
| Mata Kuliah | SKS |
|---|---|
| Material Flow Unit Operations | 1 |
| Material Flow Unit Operations Laboratory | 1 |
| Fermentation Technology | 2 |
| Protein-Based Food Industry | 2 |
| Protein-Based Food Industry Laboratory | 1 |
| Food Product Innovation and Market Research | 2 |
| Food Product Innovation and Market Research Laboratory | 1 |
| Food Packaging and Storage Technology | 2 |
| Food Product Regulations and Certification Processes (GMP, HACCP, GAP, and Organic Food Product Certification) | 2 |
| Intellectual Property Management in the Food Industry | 2 |
| Aesthetics | 2 |
| Catholic Religion / Phenomenology of Religion | 2 |
Semester 5
| Mata Kuliah | SKS |
|---|---|
| Food Preservation Technology | 2 |
| Food Preservation Technology Laboratory | 1 |
| Halal Food Analysis Technology and Halal Assurance System | 2 |
| Waste and By-Product Processing Technology | 2 |
| Fat-Based Food Industry | 2 |
| Fat-Based Food Industry Laboratory | 1 |
| Food Process Engineering | 1 |
| Food Process Engineering Laboratory | 1 |
| Material and Energy Flow Unit Operations | 1 |
| Material and Energy Flow Unit Operations Laboratory | 1 |
| Product Development, Food Innovation, and Vocational Project Exhibition | 2 |
| Product Development, Food Innovation, and Vocational Project Exhibition Laboratory | 1 |
| Indonesian Language | 2 |
Semester 6
| Mata Kuliah | SKS |
|---|---|
| Industrial Internship I: Supervised Practice in the Food Industry | 20 |
Semester 7
| Mata Kuliah | SKS |
|---|---|
| Industrial Internship II: Supervised Practice in the Food Industry | 20 |
Semester 8
| Mata Kuliah | SKS |
|---|---|
| Final Project | 5 |